From the category archives:

Cakes

Coq au Vin and Gâteau au Chocolat Fondant de Nathalie

by Kristin on February 5, 2010

Green Chile Pork Tacos and Devil’s Food Cupcakes with Vanilla Buttercream Frosting

by Kelly on February 3, 2010

Salmon Roasted with Herbs, Rice Pilaf with Onions, Almonds and Currants, Maple-glazed Carrots, and Icebox Cake

by Kelly on January 5, 2010

Pad Thai and Banana Walnut Muffins

by Kelly on November 30, 2009

Fettuccine Alfredo with Shrimp and Peas, Tossed Salad, and Beatty’s Chocolate Cake

by Kelly on November 17, 2009

Clay Pot Pork and Coconut Cupcakes with Coconut Cream Cheese Frosting

by Kelly on October 24, 2009

Eight-layer Burritos with Slow Cooker Black Beans and Apple Bars

by Kelly on October 21, 2009

Mapo Dofu and Angel Food Cake with Chocolate Whipped Cream Frosting

by Kelly on October 11, 2009

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