November 23, 2010I’d never heard of Catalina chicken before coming across this recipe for it a few years ago in the Cooks Academy Cookbook. This recipe is from the author’s grandmother, but after doing a quick online search to see if I could find out more about it, I found recipes with nothing but chicken, dried onion […]
Read the full article → November 19, 2010I am ashamed to admit that despite living in a state where cranberries are the state fruit and number one produce export, I’ve never cooked with fresh cranberries. Because I’m not a fan of cranberry sauce, a Thanksgiving staple here in the United States, I generally tend to ignore the bags of cranberries piled high […]
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