Vegetarian main dishes

Chickpea Wraps with Celery, Dill and Mustard

by Kelly on January 18, 2012

Spaghetti with Red Pepper-Toasted Almond Pesto

by Kelly on November 3, 2011

End-of-Summer Squash Sauté with Three Bean Salad

by Kelly on September 8, 2011

Pesto Trapanese

by Kristin on July 28, 2011

Sweetcorn Fritters with Tomato Salsa

by Kristin on July 20, 2011

Slow-roast Tomato, Basil and Goat’s Cheese Pasta

by Kristin on April 21, 2011

Split Pea Fritters with Indian Spiced Cauliflower and Potatoes

by Kelly on February 7, 2011

Gnocchi with Blue Cheese and Walnut Sauce and Guinness Gingerbread

by Kristin on December 9, 2010

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