February 2010

Chicken with Lentils

by Kristin on February 26, 2010

Jambalaya with Shrimp and Ham with Toasted Garlic Kale

by Kelly on February 24, 2010

Coca-Cola Ham, Parmesan Smashed Potatoes, and Roasted Beets with Greens and Goat Cheese

by Kelly on February 22, 2010

Sweet Potato, Rutabaga and Bacon Soup with Buttermilk Cheddar Biscuits

by Kristin on February 18, 2010

Tzatziki Chicken with Couscous and Hummus

by Kelly on February 11, 2010

Moroccan Winter Squash and Carrot Stew with Quinoa and Coconut Cream Pie

by Kelly on February 9, 2010

Coq au Vin and Gâteau au Chocolat Fondant de Nathalie

by Kristin on February 5, 2010

Green Chile Pork Tacos and Devil’s Food Cupcakes with Vanilla Buttercream Frosting

by Kelly on February 3, 2010

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