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> <channel><title>Comments on: Curried Parsnip and Apple Soup with Parsnip, Parmesan and Sage Bread</title> <atom:link href="http://dinnerdujour.org/2009/10/27/curried-parsnip-and-apple-soup-with-parsnip-parmesan-and-sage-bread/feed/" rel="self" type="application/rss+xml" /><link>http://dinnerdujour.org/2009/10/27/curried-parsnip-and-apple-soup-with-parsnip-parmesan-and-sage-bread/</link> <description></description> <lastBuildDate>Tue, 15 May 2012 01:54:57 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Emma</title><link>http://dinnerdujour.org/2009/10/27/curried-parsnip-and-apple-soup-with-parsnip-parmesan-and-sage-bread/comment-page-1/#comment-143</link> <dc:creator>Emma</dc:creator> <pubDate>Thu, 04 Feb 2010 18:00:45 +0000</pubDate> <guid
isPermaLink="false">http://dinnerdujour.org/?p=1893#comment-143</guid> <description>Kristin, I had some friends around for lunch a few weeks back and made this soup. My friend Eilish took a shine to it and she&#039;s just called me now to get the address of your blog so she can make it herself. Your fame is spreading far and wide! Emma</description> <content:encoded><![CDATA[<p>Kristin, I had some friends around for lunch a few weeks back and made this soup. My friend Eilish took a shine to it and she’s just called me now to get the address of your blog so she can make it herself. Your fame is spreading far and wide! Emma</p> ]]></content:encoded> </item> <item><title>By: Mussels, Leek and Bacon Chowder</title><link>http://dinnerdujour.org/2009/10/27/curried-parsnip-and-apple-soup-with-parsnip-parmesan-and-sage-bread/comment-page-1/#comment-137</link> <dc:creator>Mussels, Leek and Bacon Chowder</dc:creator> <pubDate>Tue, 02 Feb 2010 06:09:31 +0000</pubDate> <guid
isPermaLink="false">http://dinnerdujour.org/?p=1893#comment-137</guid> <description>[...] to say, I’m looking forward to making more. This chowder knocks the socks off any I’ve had in Smugglers Creek Inn in Co. Donegal, O’Dowd’s in Co. Galway or PJ O’Hare’s in Co. Louth, which all make [...]</description> <content:encoded><![CDATA[<p>[…] to say, I’m looking forward to making more. This chowder knocks the socks off any I’ve had in Smugglers Creek Inn in Co. Donegal, O’Dowd’s in Co. Galway or PJ O’Hare’s in Co. Louth, which all make […]</p> ]]></content:encoded> </item> <item><title>By: Aoileann</title><link>http://dinnerdujour.org/2009/10/27/curried-parsnip-and-apple-soup-with-parsnip-parmesan-and-sage-bread/comment-page-1/#comment-58</link> <dc:creator>Aoileann</dc:creator> <pubDate>Fri, 30 Oct 2009 15:35:27 +0000</pubDate> <guid
isPermaLink="false">http://dinnerdujour.org/?p=1893#comment-58</guid> <description>Kristin, I&#039;ve been to Smugglers - on the wettest day in May after a surf. So cosy and fantastic views. Oh, and the chips, the chips! And the chowder...and the Guinness...</description> <content:encoded><![CDATA[<p>Kristin, I’ve been to Smugglers — on the wettest day in May after a surf. So cosy and fantastic views. Oh, and the chips, the chips! And the chowder…and the Guinness…</p> ]]></content:encoded> </item> </channel> </rss>
