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> <channel><title>Comments on: Risotto with Roasted Butternut Squash, Bacon and Blue Cheese</title> <atom:link href="http://dinnerdujour.org/2009/10/12/risotto-with-roasted-butternut-squash-bacon-and-blue-cheese/feed/" rel="self" type="application/rss+xml" /><link>http://dinnerdujour.org/2009/10/12/risotto-with-roasted-butternut-squash-bacon-and-blue-cheese/</link> <description></description> <lastBuildDate>Tue, 15 May 2012 01:54:57 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Bacon, Leek and Camembert Risotto</title><link>http://dinnerdujour.org/2009/10/12/risotto-with-roasted-butternut-squash-bacon-and-blue-cheese/comment-page-1/#comment-114</link> <dc:creator>Bacon, Leek and Camembert Risotto</dc:creator> <pubDate>Wed, 06 Jan 2010 06:10:34 +0000</pubDate> <guid
isPermaLink="false">http://dinnerdujour.org/?p=1742#comment-114</guid> <description>[...] on St. Stephen’s Day as a way to use up some of our leftover Christmas ham). Risotto is one of my go-to winter dishes, and this version is my absolute favorite. The leeks become meltingly soft and mild, the bacon adds [...]</description> <content:encoded><![CDATA[<p>[…] on St. Stephen’s Day as a way to use up some of our leftover Christmas ham). Risotto is one of my go-to winter dishes, and this version is my absolute favorite. The leeks become meltingly soft and mild, the bacon adds […]</p> ]]></content:encoded> </item> </channel> </rss>
